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320 Regent St., Suite 300, Flagstaff
(928) 214-8226

Someburros, a family owned and operated business, opened their doors in 1986 with the same heirloom recipes that were developed from their first family restaurant, Poncho’s in 1972. The slow-cooked meats, delicate sauces, fresh chili peppers, seasonal vegetables and homemade salsas bring a loyal clientele and their signature dishes and warm atmosphere has spread through their 13 valley-wide locations and one in Flagstaff.

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